Recipes

Sunday, August 11, 2013

Sante Fa Chicken packets..

While I was making the freezer meals I had some chicken that I needed to do something with. So I was busy with the freezer meals so I just seasoned the chicken and added a few toppings and they turned out awesome...


5 chicken breast
creole season
1 can black beans rinsed and drained
2 cups frozen shoe peg corn
1 can rotel drained
1 teaspoon cumin
mexican cheese

Season the chicken with creole season and place in tinfoil that has been sprayed with cooking spray.  Mix the beans, corn, rotel and cumin together in a bowl. Spoon over chicken and fold foil around and leave a small pocket at top for steam. Bake 400 for 1 hour and sprinkle cheese over tops and dig in.

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