Coming Today..

Halloween Bark
Cheesy Garlic Bread

Candy Apples...

These are a great fall treat.. I cant think of Fall or Halloween without thinking of these....

 Candy Apples..

12 apples (medium) any kind
2 cups sugar
1 cup of light corn syrup
1/2 cup water
1/4 teaspoon food coloring

Wash apples and dry. Place pop cycle stick in top of apples.
In a sauce pan combine sugar, corn syrup and water. Cook over medium heat until it is boiling. Stirring constantly with a wooden spoon to dissolve sugar. This will take about 5 minutes. Clip candy thermometer on side of pan. Cook until temperature reaches 290 degrees. This will take about 20 to 25 minutes. Watch closely it can scorch easy. Take thermometer out and add food coloring and stir. Dip apples and place on wax paper to dry. You can use different color food coloring and even flavorings. Mom uses cinnamon usually. We have even made them orange for Halloween..

Peanut Butter Brownie Cupcakes...

My kids love peanut butter and pretty much anything with peanut butter in it.  I make these at Halloween every year and they are a huge hit. Needless to say these are regulars at our house now. 

Peanut Butter Brownie Cups

1 19 oz. box brownie mix

18 mini peanut butter cups

1 10 oz. bag of butterscotch morsels or peanut butter morsels

3 tbs. heavy whipping cream

Preheat oven to 350 degrees. Make brownie mix according to package instructions. Place cupcake holders in the cupcake pan and spoon brownie mix into the holders. Add peanut butter cups and put more brownie mix on top to cover it up. Bake 20 to 25 minutes and let cool. Combine morsels and cream over medium to low heat stirring often. Spread over brownie cupcakes and enjoy.

Pumpkin Spice Cupcakes...

These are awesome for Halloween or Fall parties...

Pumpkin Spice Cupcake

3/4 c. butter softened

2 1/2 c. sugar

3 eggs

1 can 15 oz. packed pumpkin

2 1/3 c. all purpose flour

1 tbs. pumpkin pie spice

1 tsp. baking powder

1 tsp. ground cinnamon

3/4 tsp. salt

1/2 tsp. baking soda

1/2 tsp. ground ginger

1 c. buttermilk

Frosting

4 c. confection sugar

1 - 8 oz. cream cheese softened

1 tsp. vanilla

1/2 c. butter softened

2 tsp. cinnamon

Cream butter and sugar until fluffy, add eggs and beat well. Add pumpkin combine flour, pumpkin pie spice, baking powder, cinnamon, salt, ginger, baking soda and buttermilk. Fill muffin cups 3/4 full and bake at 350 degrees 20 to 25 minutes. Let cool for 10 minutes. 

Frosting

Beat cream cheese, butter. Add confection sugar, vanilla, cinnamon beat until smooth. Frost cupcakes and enjoy.

Whats for dinner..

Grilled Chicken Salad.. Recipes are already posted for you to enjoy..

Coming this weekend..

Candy apples, Pumpkin spice cupcakes, Peanut butter brownie cupcakes, Winter wonderland bars. All Halloween treats for the kids. Coming very soon My Ebook....

Thought of the day..

In spite of the cost of living, its still popular...

Coming soon...

My Ebook.. Budget Friendly Meal Solutions for working Moms.. Still adding pictures of my flowers and dishes...

Whats for dinner..

Ham, Potato salad and corn on the cob... Recipes already posted for you to enjoy..

Thought of the day..

Let the love of God lighten your life, let his kindness mold you into his presence, let him be your guide as you travel the road of life....

Whats for dinner..

Soda Can Chicken, Roasted Potatoes, Limas... Recipes posted already for you guys to enjoy..

Thought of the day..

Be not angry that you cannot make others as you wish them to be, since you cannot make yourself as you wish to be. ~

COMING SOON!!!!!

My Ebook....... Budget Friendly Meal Solutions for Working Moms.... This book is filled with Budget friendly recipes of my own, family and friends. Includes weekly seasonal menus. grocery list, Edible gifts ideas, canning recipes,tips, Holiday menus, and miscellaneous recipes for kids entertainment. I have put this book together to share recipes and ideas with you guys to help make your lives a little easier, so that you can spend more time with your families. Check it out and let me know what you think. Hope you guys enjoy it as much as I did writing it.