Jalapeno Poppers

A friend of mine wanted a recipe for these. So here ya go Sameeka, enjoy... :)

12 oz cream cheese softened
1 8 oz package shredded cheddar cheese
1 tablespoon bacon bits
12 oz jalapeno peppers, seeded and halved
1 cup milk
1 cup all purpose flour
1 cup dry bread crumbs

In a medium bowl, mix the cream cheese, cheddar cheese and bacon. Spoon the mixture into the jalapeno halves. Put the milk and flour into two seperate small bowls. Dip the peppers in the milk and then the flour, making sure coated well. Allow to dry for 10 minutes. Dip jalapenos in milk again and roll them in bread crumbs. Allow to dry again and repeat to make sure pepper is completley coated. Place in oven on 350 for 20 to 30 minutes and enjoy....