Yogurt Chocolate Chip Cookies....

My daughter found these and we just had to make them. They were YUMMY!


1/2 cup packed brown sugar
1/2 cup white sugar
1/4 cup margarine or butter
1/2 cup shortening
1/2 cup plain greek yogurt
2 teaspoons vanilla extract
1 3/4 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
2 cups semisweet chocolate chips

Preheat oven to 375 and grease cookie sheets. In a medium bowl, cream together the brown sugar, white sugar, margarine and shortening until light and fluffy. Stir in the yogurt and the vanilla. Combine the flour, baking soda, and salt stir this into the creamed mixture until incorporated, then mix in the chocolate chips. Drop by rounded teaspoonfuls 2 inches apart onto the baking sheets. Bake for 8 to 10 minutes in the oven or until the edges begin to brown. Cool for a minute on the baking sheet then take them off and cool on a wire rack.