Recipes

Monday, May 27, 2013

Meatball Subs..


My family love these and they are very easy and good..


1 bag meatballs
2 cups mozzarella cheese
Hoggie buns
1 jar marino sauce  ( Or my recipe for it)
parmesan cheese

Place the meatballs in a pan until tender and warm. Pour the marino sauce over them and simmer for 5 minutes. Toast the hoggie rolls and and place the meatball and marino sauce over the buns top with shredded cheese let melt and sprinkle parmesan over meatballs and grab some chips and dig in...




Thought of the day..


You will never know the power of yourself, until someone hurts you badly...

Coming Tuesday....

Meatball Subs
Thought of the day

Bailey riding in her truck..


Daddy's garden progress..


Cherry Limeade..

This is a must around our house for my kids. They love this stuff and so I do.  It is super easy and yummy.


2- 2 liter lemon lime soda
2 cans frozen limeade
2 jars of maraschino cherries
2 limes sliced

Place all ingredients in a drink dispense and stir and enjoy..





Memorial Day brownies..

These are just a simply way to let your kids in on a treat for the holiday.


1 box brown mix
red,white, and blue sprinkles


Make brownies per box instructions. When done sprinkle the sprinkles on the and enjoy..



Stuffed Burgers...

Since it is Memorial Day and the kick off to summer, It is a must at our house to have a great burger.
So this year I have decided to stuff our burgers. I love the idea of biting into a burger with some yummy cheese and bacon in the middle. 



2 lbs. ground beef
McCormick hamburger seasoning
Muenster cheese shredded  (or your favorite cheese)
bacon sliced chopped
buns


Mix ground beef with mccormick seasoning and pat into patties. Make them thin and place the cheese and chopped bacon on top and place another pattie on top on cheese. Press edges together and grill until desired doneness. Don't forget the corn on cob, potato salad, and watermelon. 







Saturday, May 25, 2013

Thought of the day....


He who is not contented with what he has, would not be contented with what he would like to have.”