Recipes

Saturday, November 9, 2013

Whats for dinner...

Broccoli Cheddar Cheese Soup
Hawaiian ham and cheese rolls


With the cooler weather and going to do some Christmas shopping with Makayla today.  I think this will be a great meal to start the holidays off with.. Recipes are already posted for you guys to enjoy.  But I will post some new pictures this evening. 

Thought of the day...

We cannot solve our problems with the same thinking we used when we created them...

Friday, November 8, 2013

Thought of the day..

Don't go around saying the world owes you a living. The world owes you nothing. It was here first.

Thursday, November 7, 2013

Whats for dinner..

Pizza Casserole, salad and garlic cheese bread. Recipes already posted for you guys to enjoy..

Thought of the day...

Never miss an opportunity to make others happy, even if you have to leave them alone in order to do it.

Wednesday, November 6, 2013

Whats for dinner...

Hambuger steak with mushrooms and egg noodles.. Recipes already posted for you guys to enjoy..

Thought of the day....

If you can't be a pencil to write anyone's happiness then try to be a nice eraser to remove anyone's sadness..

Tuesday, November 5, 2013

Monday, November 4, 2013

Whats for dinner...

Mexican burgers, salsa and chips.. Recipes already posted for you guys to enjoy..

Thought of the day...

Rejoice with your family in the beautiful land of life!  ~Albert Einstein

Sunday, November 3, 2013

Pumpkin Cheesecake....

I am trying recipes for the holidays. This is a keeper...


Pumpkin Cheesecake

1 8 oz. cream cheese softened
1 c. canned pumpkin puree
1 can eagle bran milk
1/2 c. sugar
1 3 oz. pkg. of instant vanilla pudding or cheesecake instant
2 tsp. pumpkin pie spice
1 graham cracker piecrust



Mix cream cheese, pumpkin, eagle bran milk, sugar, pudding, and pumpkin pie spice.  Mix well and place in graham cracker piecrust. Keep refrigerated.  


Whats for dinner...

 These are awesome and so easy to make. I put them in the slow cooker, before I left to go to church this morning. They are done and I got some really some soft buns to use with them..


Pepperoncini Meat Sandwiches

1 roast ( I used a Sirloin) I found on sale
1 jar pepperoncini peppers
italian seasonings
garlic salt
1 tablespoon worcestershire sauce
water or beef broth

Season both sides of the roast with italian seasonings and garlic salt. Pour enough water to cover the roast half way. Add worcestershire to water. Pour the jar of pepperoncini peppers with liquid into slow cooker and let cook until roast falls apart. Usually around 5 hours.