Grilled Round Eye Steak and Roasted Potato's with Tarragon and Dill

I was looking in the freezer to see what to make for lunch. I seen the steaks that I bought to make the steak sandwiches with. So I decided to just throw them on the grill. This cut of meat is a very budget friendly cut, so I marinated it and and made some roasted potato's and it was awesome.

Round Eye Steak

 2 lb. steak
Weber steak and chop season to taste
Dales marinate

Brush the steaks with dales and sprinkle with season. Place on grill and grill until desired doneness.


Roasted Potato's with Tarragon and Dill


2 lbs potatoes  red or Yukon
Morton season salt
Tarragon  chopped
Dill chopped
Butter
Olive oil

Cube potatoes and place on a foil sheet. Sprinkle season salt on. Chop the tarragon and dill if you have fresh or use dried. Cut butter pieces and spread all around. Drizzle olive oil all over and place on grill covered with foil.  Enjoy this very budget friendly meal..