Pork Ribs and Baked Beans

My daughters favorite thing in the world to eat is ribs. I make these all the time for her. And since the weather is so warm we grilled them out side. No need to heat the house up....


3 or 4 lbs. country style ribs
1/2 cup worcestershire
2 tablespoon cider vinegar
1teas. Dijon mustard
2 teas. Garlic and herb seasoning
1 clove garlic


Mix the worcestershire,cider vinegar,Dijon mustard and garlic together.  Place in a plastic bag and marinate for at least 30 minutes. Take out and sprinkle with garlic and herb seasoning and grill for about 30 to 40 minutes..


Baked Beans

2 15 oz. cans pork n beans
1 tablespoon mustard
1/4 cup brown sugar
2 tablespoon ketchup
bacon

Mix the beans, mustard, sugar and ketchup all together. Place in a casserole dish and crumb bacon all over the top of the bean mixture and bake 35o for 30 minutes. These go great with the ribs and mac-n-cheese...