I had some bananas that had gotten really ripe, I didn't want to trash them so I found this recipe and tried it and it is wonderful. If you like bananas you will love this cake...
1/2 cup butter softened
1 1/2 cup white sugar
2 eggs
1 cup buttermilk
1 teas. vanilla
2 cups all purpose flour
1 teas. baking soda
1/4 teas. salt
2 cups mashed bananas
Cream butter and sugar together. Add eggs one at a time, stir in sour cream and vanilla. Combine flour, soda, salt and stir into batter. Add bananas last and stir all together. Bake 350 for 1 hour. Let cool and icing with icing below. I have mine in the refrigerator.
Icing:
4 cups powdered sugar
1 8 oz cream cheese
1 teas. vanilla
1 stick butter
Cream all together and icing cake...
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