Recipes

Wednesday, April 3, 2013

Meat Loaf

Meat loaf is a great comfort food.  I love to make this ahead the night before, so that it is ready to cook as soon as I get home. Which means more time with the family.


2 lbs. lean ground beef
1 pk. onion soup mix
1 can rotel
1 can tomato sauce
2 cups Italian bread crumbs
ketchup


Mix the meat, onion soup mix, rotel,tomato sauce,and bread crumbs together. Form into a 9x13 baking dish leaving room on eat side. Spread ketchup on to top and bake at 350 for 1 hour. With meat loaf I have got to have mash potatoes and green beans...





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