6 lg. potatoes peeled and quartered
4 oz cream cheese
1 cup shredded cheese
1/2 cup sour cream
2 teas. salt
1/2 teas. pepper
Boil potatoes for 25 minutes or until fork tender. Mash potatoes and add cream cheese,shredded cheese, sour cream, salt and pepper. Mash all together. I always add more shredded cheese. :)
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